Belajar Membuat Brosur Di Coreldraw

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Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

Directions

Instructions Checklist

Cook’s Note:

2 cups flour equals 9.5 ounces by weight.

Nutrition Facts

186 calories; protein 4.7g; carbohydrates 24.1g; fat 23.6g; cholesterol 7.5mg; sodium 326.5mg. Full Nutrition

Source: https://www.allrecipes.com/recipe/235857/focaccia-di-recco/